🥐 5 Breakfast Spots You Can't Miss In Rome

Breakfast in Rome is more than a quick espresso at the bar , it’s a daily ritual that reflects the city’s rhythm, tastes, and small pleasures. From classic cafés where cornetti are still filled by hand, to modern spots rethinking brunch with care and creativity, the Roman breakfast scene has quietly evolved. In this guide, we’ve selected five of the best places to start your day in the Eternal City, chosen for the quality of their food, the atmosphere, and the way they blend tradition with a contemporary touch. Whether you prefer something simple or a slow, indulgent morning, these addresses are worth waking up for.

Barnum:

its a modern, informal café with a clean, contemporary style that feels relaxed and lived-in. The space is simple and welcoming, designed for slow mornings rather than formal dining.

The focus is entirely on breakfast and brunch, with a menu built around quality ingredients and careful execution. Expect well-made pastries, eggs prepared in different styles, fresh breads, seasonal bowls, and thoughtfully crafted sweet options. Coffee is a central element, treated with attention and consistency.

The atmosphere is calm and convivial, ideal for starting the day without rush. It’s worth going for its balance between simplicity and care, and for a brunch experience that feels natural rather than constructed.

📍 Via del Pellegrino 87, Rome

✨ average spend per person: €15–25

Forno Conti & Co:

its a modern yet understated bakery-café in Rome’s Esquilino district, where clean design and natural light create a calm, contemporary setting. The style is informal but thoughtful, with an aesthetic that lets the quality of the baking speak for itself.

The kitchen focuses on artisanal, naturally leavened breads and pastries, alongside a concise menu for breakfast and brunch. Expect sourdough loaves, flaky croissants, seasonal pastries, focaccia, quiches and well-balanced savory toasts, all paired with carefully prepared specialty coffee.

The atmosphere is quiet and welcoming, ideal for a slow morning or a relaxed break during the day. It’s worth a visit for its consistency, attention to ingredients and the sense of ease that makes you want to linger — or come back the next day.

📍 Via Giusti, 18, Rome

✨ Average spend per person: €8–10

Tulipane:

its a modern, informal bakery-café located near Castel Sant’Angelo, with a clean, contemporary style and a relaxed, carefully curated feel. The space is welcoming and understated, balancing simplicity with attention to detail.

The kitchen focuses on seasonal, ingredient-driven food, built around excellent breads and pastries. The menu works well from breakfast to lunch, with baked goods, light brunch plates, savory focaccia, simple salads and a small selection of comfort dishes, all paired with well-made coffee and a thoughtful approach to flavors.

The atmosphere is calm and unhurried, making it an ideal stop for a slow breakfast, an easy lunch or a quiet break while exploring the historic center. It’s worth visiting for its sense of balance: quality without excess, and a genuine neighborhood feel in a very central area.

📍 Via del Pavone, 28, Rome

✨ Average spend per person: €10–15

Bap:

its a modern, informal café-style bakery and brunch spot in the Pinciano-Salario area of Rome, blending specialty coffee culture with a contemporary all-day menu. The interior feels relaxed and contemporary, with an emphasis on quality ingredients and a welcoming atmosphere rather than formality.

The kitchen focuses on breakfast, brunch and light lunch, centering around excellent specialty coffee, artisanal pastries and seasonal dishes. The menu typically includes a variety of baked goods and viennoiserie, eggs prepared in multiple styles, toasts, pancakes, croque-style sandwiches and other brunch classics, alongside more substantial options on weekends.

The atmosphere is friendly and easygoing, ideal for a slow morning coffee, an indulgent weekend brunch or a casual midday meal. It’s worth visiting for its thoughtful blend of café culture and international brunch offerings — a nice complement to classic Roman breakfast bars but with a broader, more contemporary range of flavors.

📍 Via Raffaele Cadorna, 5, Rome

✨ Average spend per person: €10–15

Regoli:

its a historic, family-run pastry shop and café in Rome’s Esquilino district, cherished for over a century for its authentic Italian sweets and traditional baking. Founded in 1916, it retains a simple, timeless charm that feels rooted in local life rather than in trends.

The focus here is on classic Italian pastry cuisine, with a repertoire of delicacies made following long-standing recipes and quality ingredients. The shop is especially known for its cream-filled sweet buns and rich pastries, alongside fruit tarts, delicate profiteroles and other seasonal baked treats, all paired with Italian espresso or cappuccino.

The atmosphere is warm and unpretentious, with a friendly, lived-in feel that reflects its long history. Locals and visitors alike stop by for a morning pastry and coffee at the counter, drawn by the scent of freshly baked dough and the steady rhythm of an old-school bakery. It’s worth a visit not just for the quality of the pastries but for a taste of Rome’s culinary heritage in a genuine, everyday setting.

📍 Via dello Statuto, 60, 00185 Rome, Italy

✨ Average spend per person: approx. €5–10